Langhe Dolcetto DOC - Rabino

 A typical Piedmontese grape, Dolcetto is characterized by small bunches and a purple color with blue highlights. It can be described as an everyday wine, that is, a wine to be enjoyed during a meal.

 Type: Red Wine
 Denomination: Langhe Dolcetto DOC
 Origin: Italy - Piedmont
 Grape varieties: Dolcetto
 Alcohol Content: 12.5%
 Format: 75cl
 Allergens: Sulphites
 Glass: Burgundy
 Serving temperature: 16°C

 Tasting Notes: In the glass, it develops a ruby red color with purple highlights. The aroma recalls the aromatic notes of red fruits, such as plum, berries, and strawberries. On the palate, it is balanced, not tannic, and with a subtle acidity.

 Pairings: It pairs well with traditional Piedmontese dishes, such as meat-based appetizers: veal with tuna sauce, knife-cut tartare, and agnolotti del plin.

 The Winery: A story that began in 1862 in Canale. The Rabino family's origins date back to the Middle Ages. Their settlement in the Roero region, on the same lands still owned by the family today, followed their expulsion from the Alta Langa region due to frequent barbarian invasions. Wine production began in the mid-19th century with a small batch reserved for family and friends: a passion that still didn't generate income. Luigi Rabino, the current owner's grandfather, and his subsequent descendants then marketed the wines. Many of the varieties still produced today were bottled even before the two world wars. Sharing, overcoming difficult historical moments in the 20th century, and increased demand have made the winery a Roero winery with a diversified and almost fully self-sustaining production.