Margaux Chateau La Dame de Ferriere AOC - Chateau Ferriere

 Vinification in temperature-controlled stainless steel and concrete vats. Aged in French oak barrels for 12 months, 20% new.

 Type: Red Wine
 Appellation: Margaux AOC
 Origin: France - Bordeaux
 Grape varieties: Cabernet Sauvignon 80% - Merlot 15% - Petit Verdot 5%
 Alcohol Content: 12.5%
 Format: 75cl
 Allergens: Sulphites
 Chalice: Grand Ballon
 Serving Temperature: 18°C

 Tasting Notes: Intense ruby red color. The nose blends floral notes with hints of ripe black fruit. The palate is characterized by enveloping tannins.

 Pairings: Margaux Château La Dame de Ferrière AOC from Château Ferriere pairs perfectly with meat dishes, game and mature cheeses.

 The Winery: Château Ferrière was founded in the 18th century by Gabriel Ferrière, a naval agent and officer in the king's hunting department. Between sales, leases, and changes of ownership, Château Ferrière endured a difficult period until the early 1990s, when Jacques Merlaut, already owner of Château Chasse-Spleen, La Gurgue, and Haut-Bages Libéral with his family, purchased the estate, bringing it a true rebirth. Most of Château Ferrière's vineyards are located in the Margaux region, where the poor, well-drained soils allow the vines to grow deep into the soil; this is one of the winery's strengths, along with the unique microclimate influenced by the Atlantic Ocean and the Gironde River, and sustainable practices (certified organic since 2015 and biodynamic since 2018). The estate's 20 hectares are dominated by Bordeaux classics—Cabernet Sauvignon, Merlot, Petit Verdot, and Cabernet Franc—and the vinification takes place in concrete vats of varying sizes to treat the different parcels differently. The wines of Château Ferrière, classified as a 3ème Grand Cru, are an elegant expression that perfectly represents one of the world's finest terroirs.